FINE DINING THAT PLAYS TO YOUR PALATE

Savor the selection of fine dining at Eden Roc Hotel and prepare your senses for a culinary experience like no other. Whether you are looking for a signature a la carte experience, dreaming of Mediterranean-inspired cuisine or craving for mouthwatering cocktails at the pool bar, you will find a welcome variety of restaurants and bars that promise dining experiences nuanced with the definitive flavors of the island.

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Offers extensive buffet for breakfast, lunch and dinner with Greek and international cuisine. Enjoy tactile treasures in the morning with breakfast made to order and any type of coffee, desert, drink and juice The main restaurant offers indoor and terrace…

Combining the stunning view of the Aegean waters with its fresh, minimal design, the a la carte restaurant is simply the idyllic place to enjoy a carefully selected variety of delicious international dishes. Guests can enjoy the magnificent view while…

Situated at our all day cone dining area for the lovers of the grilled. Open Daily from 19:00 – 22:00, for your reservation download our in-house EXLUSIVI application on your smartphone.

A breath away from the sea side you may enjoy our buffet for breakfast and lunch taste the original Italian flavors at night. For breakfast open daily from 08:00 – 11:00. For lunch open daily from 12:30 – 15:00. For…

Offering the opportunity to taste many small traditional Greek dishes, as prefered by the locals. Situated right on the beach. Open Daily for dinner from 19:00 – 22:00, for your reservation download our in-house EXLUSIVI application on your smartphone.

New sea-food beach restaurant, serving an la carte lunch daily between 12.30 – 14.00. More information coming soon!

Situated one floor above Arun · Teppanyaki on a cozy terrace offering a magnificent view of the bay. Guests can enjoy Pan-Asian specialties from Japan, Thailand and China, as well as selected items from the Teppanyaki Grill.   View Menu

Flame, flavour and show – Our open kitchen Teppanyaki Restaurant is our newest addition, a culinary experience like no other. Our Chef Our six course set-menu was created by our executive consultant chef Hossam Abdel, current assistant sous chef of…

Our new Dine Out programme presents you with the opportunity to explore the local cuisine through visits to some of the best local restaurants, prepaid by us. Reservation is required.